As a follow up to our overview of labor metrics, in this post we delve deeper into labor cost percentage. We cover how to calculate
In this post, we outline a few labor metrics that are useful in hospitality settings. Your employees are among your restaurant or hotel’s greatest assets.
In this blog post, we outline some ways that managers can reduce restaurant expenses. For any restaurant, the day-to-day expenses of food and beverages represent
As announced last week, the next version of TimeForge will include a brand new graphical availability and request tool. We expect to release the tool with version 1.9,
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Having less to review in your payroll workflow takes stress out of an approaching payroll deadline. No matter the size of your business, you don’t