The customer is always right is a maxim you’ve probably heard a number of times. If you’ve been working in the retail or hospitality industries
For months, COVID-19 vaccines have been available in the U.S. Experts initially said that it would take the better part of a year before we
In order for a business to be successful, it needs people in management who embody the right leadership qualities. When a restaurant or grocery store
Management in any retail business can verify that a schedule never goes as planned for the week. Inevitably, there will be call-ins, no-shows, and shift
It’s not just restaurants and retailers that consider October to January to be the “busy season.” Various reports show that between 30 and 45 percent
TimeForge Announces Updates to Its Employee Scheduling Software Lubbock, TX, August 21, 2008 – It happens on every Friday of every work week in hospitality,
Handling Costs During Hard Economic Times During economic booms, such as those witnessed during the last few years, many businesses focused on increasing sales while
How High Turnover can be Related to Scheduling Do you own or operate a retail or restaurant company? Perhaps your store sells collectibles, health food
TimeForge Labor Scheduling with Age Rules Never again worry about scheduling minors to work! TimeForge labor scheduling software includes an Age Rule module that tracks age appropriate
Tracking Breaks and Meal Periods in TimeForge In many areas (including California, New York, Florida, parts of Canada, and most of Europe), managers must carefully
The customer is always right is a maxim you’ve probably heard a number of times. If you’ve been working in the retail or hospitality industries
Meet Audrey, our Chief Operating Officer and lead problem solver here at TimeForge. Audrey works hard to make every aspect of TimeForge the best it
No calls and no shows at work are a tough problem to handle. The smaller the location, the harder one absence impacts the team and
The holidays are a stressful time, even for experienced members of management. So much can go wrong in such a relatively short period, with managers
What does “the customer is always right” mean? In every aspect of business, there is some form of customer service. Whether it be good or
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