Restaurant Report – Preserving, Protecting, and Perpetuating the Independent Restaurants of America.
We are always on the lookout for new resources for ourselves and our clients. At the 2007 Florida Restaurant & Lodging Show, we had the chance to meet with Jaime Oikle, an entrepreneur and the owner of Restaurant Report,
About Jaime Oikle and Restaurant Report
Jaime runs things with healthy humor. His attitude is pretty well represented when he’s describing the 14-year-old company, “We’re not a big media company, so we don’t have to follow any rules!” Restaurant Report’s website is not just a great reference with hundreds of pages of content pertinent to busy restaurateurs, but Restaurant Report also publishes one of the restaurant industry’s leading email newsletters.
Online for 11 years, Restaurant Report provides an invaluable resource to people in the restaurant industry. Subscribers include restaurateurs of all varieties, and the information contained within the site is described by one reader as “terrific, accurately researched information,” with “enough links to keep anyone pleasantly perusing for hours!”
If you are not currently reading Restaurant Report, you should start today! In addition to editorials and information on running a restaurant, they have a Tool Kit for Running Your Business, a Question & Answers forum staffed by leading industry consultants, and an Online Marketplace.
- 13 Steps to a Fool Proof Schedule
- Making Customer Connections – Technology offers the tools to reach customers more effectively
Make sure to visit Restaurant Report!